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12/21/10 Celebrate the holidays with classic whoopie pies
By Deborah Pankey - Tinsel. Sparkling cider. Twinkling lights. Bright bows and curly ribbons. Mistletoe. Bubbly wine. Surrounded by those holiday trappings it's hard not to want to whoop it up this time of year. Seems only fitting to get into the kitchen and whip up... FULL STORY
12/21/10 Tips for making the most of holiday fruitcake
By Deborah Pankey - Fruitcake gets a bum rap. Granted, some over-rummed, heavy-as-a brick varieties might deserve the bad reputation, but most fruitcakes I've tried or baked have been pretty darn good. (My in-laws used to pick up fabulous fruitcakes from Assumption... FULL STORY
12/14/10 Tasty holiday gifts from just around the corner
By Deborah Pankey - You have the best intentions. You clip recipes from the paper and even make a shopping list so you can create delicious gifts for the special people on your holiday list. And then your son comes down with the flu, your husband reminds you of his... FULL STORY
12/07/10 Texas chef acclimating to Midwest menus
By Deborah Pankey - Time will tell if native Texan Scott Halverson takes to our Midwest winters, but in a short time Midwesterners certainly have taken to his cuisine. Halverson runs the kitchen at prasino, the acclaimed eco-friendly restaurants in St. Charles and... FULL STORY
12/07/10 Restaurants serving more healthful foods
By Deborah Pankey - Here's to you! You say you're more health conscious when eating out and a new study supports you. According to The NPD Group, a Rosemont-based market research company, Americans have been ordering foods high in sugar or fat content less frequently... FULL STORY
12/07/10 One-pot wonders for the holidays
By Deborah Pankey - Between holiday shopping, work, your son's band concert and your spouse's Christmas party you realize your cousin and his family are in town and you promised them dinner at the house. Don't panic, pick a pan. FULL STORY
12/06/10 Brazilian steakhouse Sabor do Brasil a carnival of flavors
By Deborah Pankey - Maybe the third time will be the charm for a steakhouse at 801 E. Algonquin Road. Sabor do Brasil marks the third churrascaria to operate at the address since 2002, and if my recent experience on a bustling Saturday evening is any indication, it... FULL STORY
11/30/10 Classic cookies fit into modern holiday baking
By Deborah Pankey - In a year of super-fusion cuisine and pumped up pro-biotic, fiber-full foods, it's no wonder that when it comes to holiday cookies we crave comfort. Not cookies coated in ginger-kissed white chocolate ganache or infused with Chinese five-spice... FULL STORY
11/30/10 Oprah's favorite knife means big business for small shop
By Deborah Pankey - Apparently people listen more closely to Oprah than they do to me. (Am I surprised, no; a bit bitter, well, yes.) FULL STORY
11/16/10 Michelin Guide lacks suburban restaurant stars
By Deborah Pankey - Take a look at the highly anticipated Chicago edition of the Michelin Guide and you'd think there weren't any good restaurants west of I-294. Only a few suburban spots, including Rosewood in Rosemont and Reel Club in Oak Brook, garnered... FULL STORY
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